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Chocolates and Confections: Formula, Theory, and Technique for the Artisan C…

Chocolates and Confections: Formula, Theory, and Technique for the Artisan C…

USD 15.05 USD
SKU: itaihNHc
GTIN: 9780764588440
Condition: Very Good
Categories: Books & Magazines

Specifications

Release Year2007
ISBN9780764588440
Item Length11.1 in
Publication Year2007
FormatHardcover
LanguageEnglish
IllustratorYes
Item Height1.3 in
GenreCooking
Item Weight0.1 Oz
Item Width8.9 in
Number Of Pages400 Pages

This activity book has a section for writing short stories based on prompts.

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